​Seafood Dishes

1. Satay £4.90
Pork or chicken marinated and grilled on bamboo stick, served with peanut sauce and side dish of sweet and sour cucumber.
2. Tempura Gung £6.50
Deep fried prawns in batter made of flour, egg and pepper, served with sweet and sour sauce. (with Vegetables £4.90)
3. Keow Grob £3.90
Crispy wrapped pork, served with sweet and sour sauce.
4. Peek Gai Yad Sai £4.90
Chicken wings stuffed with a blend of minced pork and special spices golden fried and served with sweet and sour sauce.
5. Gung Kra Borg £6.50
Crispy wrapped king prawns served with sweet and sour sauce.
6. Por Pia (Spring Roll) £4.90
Typical Thai spring roll stuffed with minced pork and vegetables, served with sweet and sour sauce. (with Vetetables £4.90)
7. Roast Rib Of Pork £4.90
Tender pork spare ribs marinated in honey soya sauce and special spices then roasted until brown.
8. Kanom Pang £4.50
Slices of crispy toast topped with minced pork and egg, fried and served with vinegared cucumber.
9. Kanom Cheeb £4.90
Dim sum served with soy sauce mixed with pickled chillies.
10. Tod Man Pla £5.10
Cod mixed with green beans and curry paste, fried until golden brown served with vinegared cucumber.
11. Kanom Pang £4.95
Minced prawns on crispy toast and sesame seeds, deep fried served with vinegared cucumber.
12. Peek Gai Tod £4.50
Chicken wings sautéed in thickened soy sauce and spring onions.
13. Sripailin £14.60
Mixed variety of starters (for 2 persons)
Prawn Crackers Available £2.50

​62. Phat Poey Sien £8.10
Fried bean sprouts topped with vegetables and meat dried Chinese flower jelly mushroom, celery, spring onions, jelly noodles, squid, prawns, crab craw and pork fried oyster sauce.
63. Phat Thai £6.50
Fried rice noodles with king prawns, bean sprouts and ground peanut, egg and chopped salted turnips.
64. Phat See-Iew £6.50
Fried rice noodle with egg, broccoli, soy sauce and pork, chicken, beef or prawns to order.
65. Mee Grob £6.20
A very popular Thai dish of crispy fried noodles, marinated with sweet and sour sauce, minced pork, garnished with prawns and pickled garlic.

Thai Fried Dishes

​68. Gang Pak £5.95
Coconut milk base vegetable curry Hot or Mild
69. Preow Wan Pak £4.95
Stir-fried vegetables in sweet and sour sauce.
70. Tao Hou Phad Prik £5.10
Stir-fried tofu (Beancurd) with onion and hot peppers.
71. Panang Tao Hou £5.60
Tofu (Beancurd) cooked in coconut milk and curry paste, kaffir and lime leaves.

72. Gaeng Keaw Wan Toa Hou £6.50
Tofu and vegetables cooked in green curry paste and coconut milk.
73. Tao Hou Pud King £6.50
Stir fried tofu with ginger and jelly mushroom, green and red peppers.​

​Vegetarian Main Dishes

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​43. Gung Phad Kao Pote Orn £6.95
Prawns fried with spring onion and baby corns.
44. Gung Phad Nam Prig Pao £7.50
King prawns sautéed  in thickened sweet chilli sauce and basil leaves.
45. Gung Pao £7.50
Grilled king prawns served with green chilli sauce. Slightly hot
46. Gung Ob Morhdin £7.50
Stir-fried king prawns with jelly noodles, ginger and celery with a touch of soy sauce.
47. Hot Phad Nam Prig Pao £6.20
Mussels sautéed in thickened sweet chilli sauce and basil leaves.
48. Pla Muek Phad Prig £6.50
Squid fried with onions, chilli, red and green peppers.
49. Pla Muek Phad Kartiam Prig Tai £6.50
Stir-fried squid with garlic and ground peppers.
50. Pla Muek Phad Bai Ka Prao £6.50
Stir-fried squid with holy basil leaves, fresh chilli, red and green peppers.
51. Pla Chien £7.50
Crispy fried rainbow trout topped with mixed gravy of ginger, Chinese mushrooms, salted beans, spring onions, red peppers and oyster sauce
52. Pla Rad Prig £7.40
Rainbow trout fried until crispy then topped with sweet and sour chilli.
53. Pla Tod Kratiam £7.40
Crispy fried rainbow trout topped with garlic and ground pepper.
54. Pla Sam Rot £7.40
Rainbow trout fried until brown and crispy then topped with our special sauce.
55. Chu Chi Pla £7.40
Rainbow trout fried until crispy then topped with our special curry paste and coconut milk.
56. Khai Jeaw £4.95
Thai Omelette.
57. Khai Jeaw Muh Sab £5.10
Thai Omelette with minced pork.

​​​​Set Meals

14. Tom Yam Gai £4.95
Chicken soup with mushrooms our most popular dish flowered with lemon grass, Lime leaves and a final a squeeze of fresh lemon and coriander before serving.
15. Tom Yam Gung £6.95
Same as 14 but with prawns and mushrooms.
16. Poh-Taek £16.95
A seafarer's soup for 2 people, prepared like 14 but with a variety of seafood's, squid, prawns, cod, mussel and mushrooms.
17. Tom Kha Gai £5.10
Chicken soup with coconut milk, lime leaves and galangal


Set B

(Minimum 3 Persons)

For 3 or more £19.95 per person

Mixed variety of Starters
Beef curry with potatoes and nuts
Stir-fried Chicken with roasted cashew nuts
Pork with onions and hot pepper
Crispy fried fish with sweet and sour sauce
Mixed fried Vegetables
Egg Fried rice.

Noodle Dishes

Starters

​​​​Pailin Thai Restaurant  

If you have a food allergy or a special dietary requirement, please inform a member of the hospitality team, please let us know if you are allergic to a particular ingredient 

​Thai Salads​

​58. Phat Broccoli £5.10
Stir-fried broccoli with oyster sauce.
59. Phat Ruam Mit £4.90
Stir-fried mixed vegetables with oyster sauce.
60. Phat Thua Ngork £4.10
Fresh bean sprouts fried with oyster sauce.
61. Phat Hed Kao Pote Orn £4.90
Stir-fried mushrooms and baby corn with oyster sauce.​

​Vegetable Dishes

Your Take Away Selection

​Thai Curries

​Thai Hot & Sour         Soups

Food Allergy Notice

18. Yam Pla Muek £5.95
Cooked squid blended with green vegetables then soaked with hot and sour dressing.
19. Yam Nue £6.95
Same as 18 but with slices of beef grilled to most rare.
20. Plah Gung £6.95
Grilled prawns blended with green vegetables in hot and sour dressing.
21. Salad Kaek £4.95
A Malaysian salad with slices of boiled eggs, and green vegetables blended with peanut sauce.
22. Som Tum £4.50
Carrot salad mixed with our special spicy sauce.

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​66. Kao Suay £2.25
Steamed rice.
67. Kao Phad Khai £3.10
Egg fried rice.​

​Rice Dishes

Set J Vegetarian

(Minimum 2 persons)

For 2 or more £17.60 per person

Selection of vegetables deep fried in tempura batter
Spring rolls (fried pastry rolls with vegetable stuffing)
Stir-fried tofu with cashew Nuts
Vegetables curry (hot or mild)
Sweet and sour vegetables
Egg fried rice.

Set C

(Minimum 4 persons)

​For 4 or more £20.95 per person

Mixed variety of starters
Green chicken curry
Roast duck stir-fried with cashew nuts
Stir-fried beef with onions and baby sweetcorn
Sweet and sour prawns
Crispy fried fish with chilli sauce
Mixed fried vegetables
Egg fried rice

Set A

(Minimum 2 persons)

​For 2 or more £17.95  per person

Satay (Pork or Chicken)
Deep Fried Wonton with sweet and sour sauce
Green Chicken Curry with coconut milk and bamboo shoots
Stir-fried Beef with oyster sauce
Mixed friedVegetables
Sweet and Sour pork, Egg Fried Rice

29. Phad Prew Wan £6.50  Prawn option £6.90

A choice of pork, chicken or prawns, blended with pineapple and vegetables, fried in sweet and sour gravy.
30. Phad Med Ma 
Muan £6.50 Duck option £6.90
A choice of chicken or duck stir-fried with roasted cashew nuts, red and green peppers in our special sauce. (Duck option)
31. Phad Kratiam 
Prig Tai £6.50  Prawn option £6.90
A choice of chicken, pork or prawns stir-fried with garlic and ground pepper. 
32. Phad King £6.50
A choice of chicken or pork fried with ginger and jelly mushrooms, red and green peppers.
33. Kai Yang £6.95
Chicken marinated and grilled, served with sweet and sour chilli sauce (Grilled time 30 mins)
35. Phad Kao Pote Orn £6.90
A choice of chicken or beef fried with baby corns.
36. Nue Phad Nam Man Hoi £6.90
Beef stir-fried with mushrooms, spring onions, red and green peppers and oyster sauce.
37. Phad Prig £6.50

Prawn option £6.90
A choice of chicken, pork, beef or prawns, fried with onions, chilli, red and green peppers.
38. Phad Bai Ka Prao £6.50

Prawn option £6.90
A choice of chicken, pork, beef or prawns, stir-fried with hot basil leaves, chilli, red and green peppers. 
39. Muh Dang £6.50
Tenderly roasted pork with honey and served with soy sauce and sliced cucumbers.
40. Nue Phad Phak £6.90
Beef fried with broccoli.
41. Nue Yang £6.95
Prime tender English beef sirloin grilled to your order and served with green chilli sauce.
42. Ped Yang Pailin £7.50
Pailin special roast duck served with dark soy sauce, picked ginger and cucumber.

23. Massaman Nua £6.90
A rich brown beef curry with potatoes and nuts.
24. Gaeng Ped Yang £6.90
Roast duck served in spice curry, coconut milk, bamboo shoots and pineapple, mild even a little sweet.

24a Massaman Kai £6.50   

A rich brown chicken curry with potatoes, onion and nuts
25. Gaeng Gung £6.90
Prawns cooked in red curry paste, coconut milk and pineapple, mild even a little sweet.

26. Gaeng Keaw Wan  £6.50 

Beef option £6.90

Prawn option £6.90

A choice of chicken, pork, beef or prawns, cooked in green curry paste coconut milk, bamboo shoots, lime leaves and Thai sweet basil. 
27. Gaeng Phed £6.50

Beef option £6.90

Prawn option £6.90
A choice of pork, beef or chicken, cooked in red curry paste coconut milk, bamboo shoots, lime leaves and Thai sweet basil. 
28. Gaeng Pa Nang £6.50

Beef option £6.90
A choice of pork, beef or chicken, cooked in coconut milk curry paste, kaffir and lime leave.